About This

• Pure Titanium Cutting Board: Aerospace-grade titanium,3x harder than steel, making the cutting board highly resistant to scratches, dents, and chips. Additionally, titanium exhibits excellent thermal stability. Whether you use it to cook hot food or cold ingredients, the cutting board will not warp or deform, maintaining its flatness and functionality. It can withstand the rigors of daily use in both home and professional kitchens, ensuring a long-lasting service life.
• Exceptional Corrosion Resistance: Unlike traditional cutting boards that may rust or corrode over time, the cutting board titanium is impervious to moisture and chemical corrosion. It remains in pristine condition even when exposed to water, acidic foods, and cleaning agents.
• Gentle on Knives：The titanium chopping board is 1mm thick, and the hardness of titanium is just right. It won't dull your knives like other hard surface cutting boards. This keeps your knives sharper longer, saving you the cost and hassle of frequent sharpening.
• Hygienic & Low-Maintenance: The pure titanium cutting board features a smooth, non-porous surface that is easy to clean by rinsing with water or placing it in the dishwasher. It contains no microplastic debris, does not absorb liquids, and does not subtle food residues, provide a clean and safe environment for food preparation.
• Double-Sided Usability: Titanium cutting boards help separate ingredients, such as raw food from cooked food. Vegetables, fruits, and meats can be separated to avoid cross-use. The non-porous surface does not allow food particles to adhere.

Overview

• Brand : Pakeed
• Product Dimensions : 16.85"L x 12"W x 0.04"Th
• Material : Titanium
• Recommended Uses For Product : 蔬菜
• Shape : Rectangular
• Size : 16.85"x12"x0.04"